Last updated on 12-5-2020 by Stella Mathioudaki Food consumption and food safety Scientific poster, presentation or proceeding English SCIENSANO AuthorsStella Mathioudaki KeywordsComplex Matrices electron microscopy Food Additives nanomaterials Article written during project(s) : Nanofood@ Implementation and validation of an analytical methodology to assess the nanofraction in the food additives E171, E174 and E175 with exposure analysis in the context of risk assessment Associated health topics: Food consumption and food safety
