<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>27</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Laurence Delbrassinne</style></author><author><style face="normal" font="default" size="100%">Bavo Verhaegen</style></author><author><style face="normal" font="default" size="100%">Sarah Denayer</style></author><author><style face="normal" font="default" size="100%">Koenraad Van Hoorde</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Voedselvergiftigingen in België - Jaaroverzicht 2020</style></title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Campylobacter</style></keyword><keyword><style  face="normal" font="default" size="100%">foodborne outbreak</style></keyword><keyword><style  face="normal" font="default" size="100%">Norovirus</style></keyword><keyword><style  face="normal" font="default" size="100%">Salmonella</style></keyword><keyword><style  face="normal" font="default" size="100%">voedselvergiftiging; voedseltoxi-infectie</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2021</style></year><pub-dates><date><style  face="normal" font="default" size="100%">12/2021</style></date></pub-dates></dates><publisher><style face="normal" font="default" size="100%">Sciensano</style></publisher><pub-location><style face="normal" font="default" size="100%">Brussels, Belgium</style></pub-location><pages><style face="normal" font="default" size="100%">41</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><accession-num><style face="normal" font="default" size="100%">D/2021/14.440/70</style></accession-num></record></records></xml>