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Policy implementation and priorities to create healthy food environments using the Healthy Food Environment Policy Index (Food-EPI): A pooled level analysis across eleven European countries.
Publication Type: Peer reviewed scientific article Authors: Elisa Pineda; Maartje P Poelman; Anu Aaspõllu; Margarida Bica; Cristina Bouzas; Elena Carrano; Pilar De Miguel-Etayo; Sanne Djojosoeparto ...
How theory can help to understand the potential impact of food environment policies on socioeconomic inequalities in diet: an application of Bourdieu's capital theory and the scarcity theory.
Publication Type: Peer reviewed scientific article Authors: Sanne K Djojosoeparto; Carlijn B M Kamphuis; Janas M Harrington; Anne Lene Løvhaug; Roos, Gun; Alexia D M Sawyer; Karien Stronks; Laura ...
How can National Government Policies Improve Food Environments in the Netherlands?
Publication Type: Peer reviewed scientific article Authors: Sanne K Djojosoeparto; Carlijn B M Kamphuis; Stefanie Vandevijvere; Maartje P Poelman Source: Int J Public Health, Volume 67 (2022) ...
The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella review.
Publication Type: Peer reviewed scientific article Authors: Anne Lene Løvhaug; Sabrina Ionata Granheim; Sanne K Djojosoeparto; Janas M Harrington; Carlijn B M Kamphuis; Maartje P Poelman; Roos, Gun; ...
Strength of EU-level food environment policies and priority recommendations to create healthy food environments.
Publication Type: Peer reviewed scientific article Authors: Sanne K Djojosoeparto; Carlijn B M Kamphuis; Stefanie Vandevijvere; Celine Murrin; Isobel Stanley; Piotr Romaniuk; Janas M Harrington; ...