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Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products

Wallace; Leon Brimer; Bruce Cottrill; Birgit Dusemund; Patrick Mulder; Günter Vollmer; Marco Binaglia; Luisa Ramos Bordajandi; Francesca Riolo; Ruth Roldán‐Torres; Bettina Grasl‐Kraupp Source: EFSA Journal, ...

Risk to human health related to the presence of perfluoroalkyl substances in food

Henk van Loveren; Günter Vollmer; Karen Mackay; Francesca Riolo; Tanja Schwerdtle Source: EFSA Journal, Volume 18, Issue 9 (2020) Keywords: exposure food immune system mixtures PBPK PFAS Risk Assessment ...

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