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The contribution of cacao consumption to the bioaccessible dietary cadmium exposure in the Belgian population

Toxicology, Volume 172 (2023) Keywords: bioaccessibility Cadmium chocolate consumption survey Abstract: Since 2019, EU limits apply to cadmium (Cd) concentrations in cacao-derived food products. The dietary ...

Does arsenic pose a health concern after consumption of clay products?

questions to answer relate to the bioaccessibility and bioavailability of the inorganic arsenic present, rather than to the As species distribution, which often receives most attention in standard foodstuffs. ...

Analysis and risk characterisation for arsenic species in food supplements. Final report COMPAs project.

Number: NA Keywords: Arsenic bioaccessibility Food Supplements inorganic arsenic intake assessment Risk Assessment Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires ...

Introducing speciation changes, human bioaccessibility and bioavailability in the risk evaluation of dietary inorganic arsenic intake: a Belgian case study

SETAC, Brussel, België (2016) URL: http://nantes.setac.eu/?contentid=851 Keywords: Arsenic Belgium bioaccessibility bioavailability inorganic arsenic intake Speciation Abstract: Arsenic (As) is an ...

Selenium bioaccessibility and bioavailability in Se-enriched food supplements.

intestinal absorption were used to determine the bioaccessible and bioavailable fractions of Se present in one specimen of each category of FS. The aim of the study was to verify to which extent the difference ...

In vitro assessment of arsenic bioaccessibility and intestinal transport including gut microbiota contribution

Publication Type: Scientific poster, presentation or proceeding Authors: M. Calatayud; A. Geirnaert; C. Grootaert; Du Laing,G.; Ann Ruttens; Nadia Waegeneers; T. Van de Wiele Source: International Conference of Heavy Metals in the Environment (ICHMET), Gh ...

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