Search results - 29 results
Genetic relatedness of Staphylococcus aureus isolates within food outbreaks by single nucleotide polymorphisms.
differing by up to 28 SNP s were monophyletic. Our suggested cut-off can be used in outbreak management to identify closely related S. aureus strains. Health Topics: Food consumption and food safety ...
Accuracy of immunological tests on serum and urine for diagnosis of Taenia solium neurocysticercosis: A systematic review
a zoonotic neglected tropical disease, for which adequate diagnostic management is paramount, especially in patients with active cysts for whom improved and timely management could prove beneficial. ...
FT-IR spectroscopy as a rapid method for Salmonella spp. typing
Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Full text language: English Category: Scientific posters, presentations and ...
Reflections of the NRL: implementation of EN ISO 11133 in food microbiology laboratories
11133 food microbiology laboratories Quality Abstract: Microbiology testing is critical to guarantee food safety and quality. Laboratories performing these tests are required to deliver accurate and ...
Methodology report- Food Consumption Survey
the reports and on Sciensano’s website. Health Topics: Voedselconsumptie en –veiligheid Food consumption and food safety Consommation et sécurité alimentaires Service: Épidémiologie et santé publique ...
A multi-country One Health foodborne outbreak simulation exercise: cross-sectoral cooperation, data sharing and communication.
(OHEJP SimEx) aimed at practicing the OH capacity and interoperability across public health, animal health and food safety sectors in a challenging outbreak scenario. The OHEJP SimEx was delivered through ...
Transforming Shiga toxin-producing surveillance through whole genome sequencing in food safety practices.
Nancy Roosens *; Sigrid C.J. De Keersmaecker * Source: Front Microbiol, Volume 14 (2023) Keywords: Food Safety implementation Shiga toxin-producing Escherichia coli Surveillance whole genome sequencing ...
Occurrence of microcystin congeners in surface waters and food in Belgium as a source of exposure to humans
food Food Safety Health Risk Assessment microcystins WATER Abstract: Increased awareness in the media and strict control by competent authorities resulted in an overall risk perception of toxic ...
Two countries, similar practices: The political practices of the food industry influencing the adoption of key public health nutrition policies in Guatemala and Panama.
Food consumption and food safety Chronic disease Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Maladie chronique Chronische ziekte Service: Information sanitaire ...
Production of Alternaria Toxins in Yellow Peach (Amygdalus persica) upon Artificial Inoculation with Alternaria alternate
food safety administration. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Contaminants organiques et additifs ...