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Urine concentrations of Arsenic and its species in adolescents from Wallonia (Belgium).
questionnaires on socio-demographic characteristics, diet, certain risk factors for chronic diseases, intake of food supplements, general environment, housing and life behaviours such as smoking. All participants ...
Development of novel analytical methods to trace small micro- and nanoplastics in food matrices
of convenient food or usage of single-use items. As a direct consequence, the production of plastics is globally increasing, as well as their release into the environment, threatening wildlife and ...
BSFM 2023- L. monocytogenes in Plant-Based Foods: insights from of a recent foodborne outbreak linked to vegan alternative to cheese
Koenraad Source: BSFM, Belgian Society for Food Microbiology (BSFM), Brussels, Belgium (2023) Keywords: foodborne outbreak foodborne outbreak investigation Listeria monocytogenes Abstract: Introduction ...
EFSA Project on the use of New Approach Methodologies (NAMs) for the hazard assessment of nanofibres. Lot 1, nanocellulose oral exposure: gastrointestinal digestion, nanofibres uptake and local effects
NC after oral exposure, prospective use of NC as novel food or as food additive was considered. Health Topics: Health and environment Food consumption and food safety Santé et environnement Gezondheid ...
A multi-country One Health foodborne outbreak simulation exercise: cross-sectoral cooperation, data sharing and communication.
of crisis management plans, providing the opportunity to test practical intervention methodologies in a controlled environment. METHODS: The One Health European Joint Programme simulation exercise ...
Occurrence of microcystin congeners in surface waters and food in Belgium as a source of exposure to humans
Publication Type: Dissertation Authors: Wannes Van Hassel * Source: University of Liège/Ghent University, Leuven, Belgium, p.302 (2023) ISBN: 978-94-6357-623-9 Keywords: Cyanobacteria environment ...
Integration of various dimensions in food-based dietary guidelines via mathematical approaches: report of a DGE/FENS Workshop in Bonn, Germany, 23–24 September 2019Abstract
relationships and translating dietary reference values for nutrient intake into foods. This approach neglects many other implications that dietary recommendations have on society, the economy and environment. In ...
Development of strain-level shotgun metagenomics approaches to detect and characterize microbiological contaminants in the context of food safety
or the emergence of new contaminants. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Health and environment Santé et ...
Comparison of 6 DNA extraction methods for isolation of high yield of high molecular weight DNA suitable for shotgun metagenomics Nanopore sequencing to detect bacteriaAbstractBackgroundResultsConclusion
for Nanopore sequencing and would be recommended for bacterial metagenomics studies using this technology Health Topics: Health and environment Food consumption and food safety Santé et environnement ...
Simultaneous Detection and Quantification of Aflatoxin M1, Eight Microcystin Congeners and Nodularin in Dairy Milk by LC-MS/MS
food safety Health and environment Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Santé et environnement Gezondheid en milieu Service: Contaminants organiques et additifs ...