23rd Conference on food Microbiology | Belgian Society for Food Microbiology [1]
Date: Thursday, October 4, 2018 - 08:30 to Friday, October 5, 2018 - 16:00
Date:
Thursday, October 4, 2018 - 08:30 to Friday, October 5, 2018 - 16:00
Event type:
conference
Spoken language(s):
Dutch
English
French
Audience:
industry
policy makers
scientists
university staff
Description
This conference brings international speakers together with food microbiology laboratories, government representatives, participants from the food-processing industry and scientists from various Belgian research centres for a total of approximately 350 attendees. There are also foreign attendees.
Conference language is especially Dutch and French with some additional presentations in English.
More information and registration [2]on the confrence website.
This event contributes to Sciensano's activities in the field of:
Food consumption and food safety
Address
Finance Tower complex in the Pacheco -conference room, Pachécolaan 13
1000 Brussels
BelgiumPrice
110€ (1 day) | 180€ (2 days) | 60€ (social event on 4/10/2018)
Contact
Sarah Denayer