Links
[1] https://www.sciensano.be/en/biblio/evaluation-detection-methods-non-o157-shiga-toxin-producing-escherichia-coli-food
[2] https://www.sciensano.be/en/people/bavo-verhaegen/biblio
[3] https://www.sciensano.be/en/people/inge-van-damme/biblio
[4] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=36114&f%5Bsearch%5D=Heyndrickx%2C%20Marc
[5] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=666&f%5Bsearch%5D=N%20Botteldoorn
[6] https://www.sciensano.be/en/people/mohamed-elhadidy/biblio
[7] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=46944&f%5Bsearch%5D=Verstraete%2C%20Karen
[8] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=35541&f%5Bsearch%5D=Katelijne%20Dierick
[9] https://www.sciensano.be/en/people/sarah-denayer/biblio
[10] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=42675&f%5Bsearch%5D=de%20Zutter%2C%20Lieven
[11] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=39690&f%5Bsearch%5D=De%20Reu%2C%20Koen
[12] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=423&f%5Bsearch%5D=Animals
[13] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=426&f%5Bsearch%5D=Cattle
[14] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=3681&f%5Bsearch%5D=Food%20Contamination
[15] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=2178&f%5Bsearch%5D=Food%20Microbiology
[16] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=648&f%5Bsearch%5D=Humans
[17] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=31284&f%5Bsearch%5D=Lettuce
[18] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=3873&f%5Bsearch%5D=Meat
[19] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=3879&f%5Bsearch%5D=Real-Time%20Polymerase%20Chain%20Reaction
[20] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=29685&f%5Bsearch%5D=Shiga-Toxigenic%20Escherichia%20coli
[21] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=22428&f%5Bsearch%5D=Soybeans