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Relevance of Bt toxin interaction studies for environmental risk assessment of genetically modified crops

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Peer reviewed scientific article

English

DOI : https://doi.org/10.1111/pbi.12406 [2]

Authors

Adinda De Schrijver [3]; P. De Clercq [4]; de Maagd,R.A. [5]; Van Frankenhuyzen,K. [6]

Keywords

  1. Bt protein [7]
  2. Genetically modified plants [8]
  3. interaction [9]
  4. nontarget effects [10]
  5. Risk Assessment [11]
  6. specificity [12]

Abstract:

In recent years, different Bacillus thuringiensis (Bt) toxin-encoding genes have been combined or ‘stacked’ in genetically modified (GM) crops. Synergism between Bt proteins may occur and thereby increase the impact of the stacked GM event on nontarget invertebrates compared to plants expressing a single Bt gene. On the basis of bioassay data available for Bt toxins alone or in combination, we argue that the current knowledge of Bt protein interactions is of limited relevance in environmental risk assessment (ERA).
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Abstract

In recent years, different Bacillus thuringiensis (Bt) toxin-encoding genes have been combined or 'stacked' in genetically modified (GM) crops. Synergism between Bt proteins may occur and thereby increase the impact of the stacked GM event on nontarget invertebrates compared to plants expressing a single Bt gene. On the basis of bioassay data available for Bt toxins alone or in combination, we argue that the current knowledge of Bt protein interactions is of limited relevance in environmental risk assessment (ERA).

Associated health topics:


Source URL:https://www.sciensano.be/en/biblio/relevance-bt-toxin-interaction-studies-environmental-risk-assessment-genetically-modified-crops

Links
[1] https://www.sciensano.be/sites/default/files/2015_de_schrijver_etal_bt_interactions.pdf [2] https://doi.org/10.1111/pbi.12406 [3] https://www.sciensano.be/en/people/adinda-de-schrijver/biblio [4] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=36852&f%5Bsearch%5D=P.%20De%20Clercq [5] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=32346&f%5Bsearch%5D=de%20Maagd%2CR.A. [6] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=32349&f%5Bsearch%5D=Van%20Frankenhuyzen%2CK. [7] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=19377&f%5Bsearch%5D=Bt%20protein [8] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=4881&f%5Bsearch%5D=Genetically%20modified%20plants [9] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=5364&f%5Bsearch%5D=interaction [10] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=36911&f%5Bsearch%5D=nontarget%20effects [11] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=675&f%5Bsearch%5D=Risk%20Assessment [12] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=2550&f%5Bsearch%5D=specificity