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Towards a healthier and more sustainable food system in Brussels city: current status and main gaps [1]

Food consumption and food safety   [2]

Scientific poster, presentation or proceeding

English

SCIENSANO

Authors

Lorenzo N i Sunyer [3]; Stefanie Vandevijvere [4]

Keywords

    Article written during project(s) : 
    FEAST Food systems that support transitions to healthy and sustainable diets [5]

    Associated health topics:

    Food consumption and food safety [2]
    Source URL:https://www.sciensano.be/en/biblio/towards-a-healthier-and-more-sustainable-food-system-brussels-city-current-status-and-main-gaps

    Links
    [1] https://www.sciensano.be/en/biblio/towards-a-healthier-and-more-sustainable-food-system-brussels-city-current-status-and-main-gaps [2] https://www.sciensano.be/en/health-topics/food-consumption-and-food-safety [3] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=186728&f%5Bsearch%5D=Lorenzo%20N%20i%20Sunyer [4] https://www.sciensano.be/en/people/stefanie-vandevijvere/biblio [5] https://www.sciensano.be/en/projects/food-systems-support-transitions-healthy-and-sustainable-diets