Search results - 356 results

High occurrence of Anisakidae at retail level in cod (Gadus morhua) belly flaps and the impact of extensive candling

Publication Type: Peer reviewed scientific article Authors: E. Mercken; Inge Van Damme; B. Šoba; S. Vangeenberghe; A. Serradell; J.P.L. Lumain; T. De Sterck; M. Lalle; S. Gabriël Source: Food and ...

Identifying nanodescriptors to predict the toxicity of nanomaterials: a case study on titanium dioxide

Publication Type: Peer reviewed scientific article Authors: Sivakumar Murugadoss; Das, Nilakash; Godderis, Lode; Jan Mast; Hoet, Peter H.; Manosij Ghosh Source: Environmental Science: Nano, Volume ...

Dietary exposure assessment and risk characterization of citrinin and ochratoxin A in Belgium

in three age categories (3–9, 10–17 and 18–64 years), obtained from a national food consumption survey. Furthermore, a risk characterization was performed for CIT, in which no intake values exceeded ...

Adjunct Culture of Non-Starter Lactic Acid Bacteria for the Production of Provola Dei Nebrodi PDO Cheese: In Vitro Screening and Pilot-Scale Cheese-Making

(GTG)5-primer, and by matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry (MALDI- TOF MS). Twenty-seven strains, included in the qualified presumption of safety (QPS) list, were tested for ...

Food insecurity and its association with changes in nutritional habits among adults during the COVID-19 confinement measures in Belgium.

money to buy more and 10.3% often or sometimes could not afford to eat a healthy diet during confinement. These percentages were highest among single-parent families (26.7%, 14.4% and 23.4% respectively). ...

Sociocultural Influences on Food Choices and Implications for Sustainable Healthy Diets.

Publication Type: Peer reviewed scientific article Authors: Eva C Monterrosa; Edward A Frongillo; Adam Drewnowski; Saskia de Pee; Stefanie Vandevijvere Source: Food Nutr Bull, Volume 41, Issue ...

Shaping Physical, Economic, and Policy Components of the Food Environment to Create Sustainable Healthy Diets.

Publication Type: Peer reviewed scientific article Authors: Adam Drewnowski; Eva C Monterrosa; Saskia de Pee; Edward A Frongillo; Stefanie Vandevijvere Source: Food Nutr Bull, Volume 41, Issue ...

The effect of a shelf placement intervention on sales of healthier and less healthy breakfast cereals in supermarkets: A co-designed pilot study.

Publication Type: Peer reviewed scientific article Authors: Leanne Young; Magda Rosin; Yannan Jiang; Grey, Jacqui; Stefanie Vandevijvere; Wilma Waterlander; Cliona Ni Mhurchu Source: Soc Sci Med, ...

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