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The contribution of cacao consumption to the bioaccessible dietary cadmium exposure in the Belgian population

de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions:  DOI:  http://doi.org/10.1016/j.fct.2023.113599 File:  Version:  Published ...

Burden of disease of dietary exposure to four chemical contaminants in Denmark, 2019

inhabitants. Dietary exposure to Pb was estimated to cause 383 to 1,261 DALY s, corresponding to 6.6 (lower bound) to 22 (upper bound) DALY s/100,000 per year. The foods contributing most to disease burden were fish ...

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