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Guidance in selecting analytical techniques for identification and quantification of non-intentionally added substances (NIAS) in food contact materials (FCMS)
recommended procedures for screening, identification, and quantification of NIAS as well as the reporting requirements are outlined. Different analytical equipment and procedures are compared. Limitations of ...
Migration of mineral oil from cardboard packaging for food: Identification of the hazards and assessment of the exposure of the Belgian population
Next, the dietary exposure of the Belgian population to mineral oil was assessed by combining the analytical results with consumption data of the Belgian Food Consumption Survey. Overall, the exposure to ...
Study of the possible migration risks of food contact materials for children under 3 years
dichloromethane (DCM)-n-hexane (1:1 and 1:3). The extracts resulting from the LLE step were analysed on GC-(EI) MS by monitoring specific ions for each analyte and for the internal standard. EtOAc-n-hexane (1:1) ...