Search results - 76 results

Characterization of the nano-sized fraction of particles in food additives E174, E175 and E171

Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen Source: 2nd nano in Belgium workshop, the Belgian EU-OSHA Focal point, Brussels, Belgium (2018) Keywords: ...

Dietary exposure to pyrrolizidine alkaloids in young children and adults from the Belgian population (PASFOOD)

Brussels, Belgium, p.NA (2017) Accession Number: D/2018/14.440/32 Keywords: adults Belgium CHILDREN Diet exposure Pyrrolizidine alkaloids Abstract: PASFOOD ’s first objective was to report occurrence levels ...

Analysis and risk characterisation for arsenic species in food supplements. Final report COMPAs project.

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Heidi Demaegdt; Nadia Waegeneers; Ann Ruttens Source: CODA-CERVA, Brussels, Belgium, p.NA (2016) Accession ...

Genetic relatedness and virulence profile of Shiga toxin-producing Escherichia coli isolated from food in Belgium

Twenty-first Conference on Food Microbiology, NA, Issue BSFM, NA (2016) Keywords: Belgium conference Escherichia coli food Food Microbiology Genetic Luminex microbiology ON profile virulence VTEC/STEC Health ...

Protocol of the Belgian food consumption survey 2014: objectives, design and methods.

consumption data are essential to evaluate and develop nutrition and food safety policies. The last national food consumption survey in Belgium took place in 2004 among the Belgian population aged 15 years and ...

Training on the Belgium database of substances known by Member States of the Council of Europe to be used: presentation, access and use

assessment of food contact materials, NA, Issue EFSA, NA (2016) Keywords: access assessment Belgium CONTACT council of europe Database Europe food food contact food contact material food contact materials ...

High-tech technologies for the detection of unauthorised Genetically Modified Organisms in food and feed for safety control of the food chain

Scientific report 2014-2015, WIV-ISP, Brussels, Belgium (2016) URL: / Keywords: High-tech technologies for the detection of unauthorised Genetically Modified Organisms in food and feed for safety control of ...

Physical activity and sedentary behavior in Belgium (BNFCS2014): design, methods and expected outcomes.

Publication Type: Peer reviewed scientific article Authors: Lebacq, Thérésa; Cloë Ost; Sarah Bel; Brocatus, Loes; Teppers, Eveline; Koenraad Cuypers; Jean Tafforeau; De Ridder, Karin A A Source: Arch Public Health, Volume 74, p.44 (2016) Abstract: BACKGRO ...

Detection of pyrrolizidine alkaloids in milk and honey on the Belgian market using UHPLC-MS/MS.

food items on the Belgian market to perform a dietary exposure assessment to those contaminants and evaluate if they can pose a health problem, hampering a data gap at Belgium’s level. Diverse cases of ...

Development of a molecular biology platform and a database for the detection of UGMs in the food and feed chain in Europe

Publication Type: Scientific poster, presentation or proceeding Authors: Marie-Alice Fraiture Source: WIV-ISP Tuesday Seminar, WIV-ISP, Brussels, Belgium (2016) Keywords: Development of a molecular ...

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