Search results - 14 results

Modelling aluminium leaching into food from different foodware materials with multi-level factorial design of experiments.

Volume 29, Issue 8, p.1322-33 (2012) Keywords: Aluminum Aluminum Compounds Beverages Ceramics Cooking and Eating Utensils Diffusion Food Contamination Food Packaging Hot Temperature Humans Hydrogen-Ion ...

Lead migration from ceramicware in contact with foodstuff: effect of glaze, temperature, pH and food simulant

Issue 6, Number 313, p.301- 313 (2012) Keywords: acid an at Beverages Case consumer CONTACT effect food IS Kinetics Lead Less ph Role Temperature time VARIABILITY Abstract: Lead (Pb) release from ...

Comparison of four analytical techniques based on atomic spectrometry for the determination of total tin in canned foodstuffs.

2, p.173-9 (2011) Keywords: Adult Beverages Calibration Food Contamination Food, Preserved Humans Infant Infant Food Laboratory Proficiency Testing Limit of Detection Reproducibility of Results ...

Dietary cadmium intake by the Belgian adult population.

Addit Contam Part A Chem Anal Control Expo Risk Assess, Volume 27, Issue 12, Number 1673 (2010) Keywords: ADOLESCENT Adult Aged Belgium Beverages Cadmium Diet Edible Grain Environmental Pollutants food ...

Estimate of intake of sulfites in the Belgian adult population.

A Chem Anal Control Expo Risk Assess, Volume 27, Issue 8, p.1072-83 (2010) Keywords: ADOLESCENT Adult Aged Alcoholic Beverages Algorithms Belgium Calibration Chromatography, High Pressure Liquid Databases, ...

The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.

Kornitzer, Marcel; Leveque, Alain; Herman Van Oyen Source: Public Health Nutr, Volume 12, Issue 3, p.423-31 (2009) Keywords: ADOLESCENT Adult Age Distribution Aged Belgium Beverages Dairy Products Diet ...

Belgian coca-cola-related outbreak: intoxication, mass sociogenic illness, or both?

p.140-7 (2002) Keywords: ADOLESCENT Belgium Carbonated Beverages Case-Control Studies Child Disease Outbreaks Food Contamination Humans Hydrogen Sulfide Logistic Models Somatoform Disorders Statistics, ...

Food groups and risk of colorectal cancer

fruit, nuts, legumes, eggs, dairy, fish, red meat, processed meat and sugar-sweetened beverages with risk of colorectal cancer (CRC). We conducted a systematic search in PubMed and Embase for prospective ...

Benchmarking the Nutrition-Related Policies and Commitments of Major Food Companies in Australia, 2018.

assessed, including the largest packaged food and non-alcoholic beverage manufacturers (= 19), supermarkets (= 4) and quick-service restaurants (= 11). Publicly available company information was collected, ...

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