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Chemical and toxciological characterization of e-liquid cigarettes

analytical methods used in these studies have not always been well validated and thus the results of these studies need to be critically examined; three main problems could be uncovered: (1) the content of ...

Determination and use of processing factors for pesticide residues after processing of fruit and vegetables: carrot, celery, spinach, melon

The content of pesticide residues in fruit and vegetables is influenced by washing, peeling and cooking. Processing factors, reflecting the change in concentration of these residues following ...

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