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Intake of food supplements based on algae or cyanobacteria may pose a health risk due to elevated concentrations of arsenic species.
concern’ for the general population, while for the other 7 FS a potential health risk was identified. This study indicates the need to obtain more data on toxicity of AsSugars and to develop limits for As ...
Estimation of the Uncertainties Related to the Measurement of the Size and Quantities of Individual Silver Nanoparticles in Confectionery.
plasma mass spectrometry (spICP- MS) method was developed and validated for sizing and quantifying the fraction of AgNP in E174 and in products containing E174, and associated uncertainties related to ...