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Review on current scientific literature and overview of commercially available methods for on-site DNA isolation

https://doi.org/10.5281/zenodo.4724557 Keywords: AMR Antimicrobial resistance DNA isolation literature review metagenomic On-site Health Topics:  Health and disease monitoring Food consumption and food safety Animal health Health and ...

Short-term impact of the COVID-19 confinement measures on health behaviours and weight gain among adults in Belgium

Publication Type: Peer reviewed scientific article Authors: Sabine Drieskens; Nicolas Berger; Stefanie Vandevijvere; Lydia Gisle; Elise Braekman; Rana Charafeddine; Karin De Ridder; Stefaan Demarest Source: Archives of Public Health, Volume 79, Issue 1 (2 ...

Consumer and food product determinants of food wasting: A case study on chicken meat

sécurité alimentaires Voedselconsumptie en –veiligheid Health and disease monitoring Surveillance de la santé et des maladies Ziekten en gezondheid in kaart brengen Service:  Information sanitaire ...

A genoserotyping system for a fast and objective identification of Salmonella serotypes commonly isolated from poultry and pork food sectors in Belgium.

Voedselconsumptie en –veiligheid Service:  Maladies bactériennes Bacteriële ziekten Bacterial diseases Activités transversales en génomique appliquée Transversale activiteiten in toegepaste genomica Transversal ...

Benchmarking food environment policies for the prevention of diet-related non-communicable diseases in Kenya: National expert panel's assessment and priority recommendations.

Vandevijvere; Michelle Holdsworth Source: PLoS One, Volume 15, Issue 8 (2020) Keywords: Benchmarking Diet, Healthy Government health promotion Humans KENYA noncommunicable diseases Nutrition Policy policy making ...

Phytochemical screening, antioxidant, anticoagulant and in vitro toxic and genotoxic properties of aerial parts extracts of Fumaria officinalis L. growing in Tunisia

nontoxic concentrations. Thus, showing the potential of the plant as a new source of bioactive molecules for therapeutic purposes, with particular emphasis on the treatment of cardiovascular diseases. Health ...

Implementation of healthy food environment policies to prevent nutrition-related non-communicable diseases in Ghana: National experts' assessment of government action.

Holdsworth Source: Food Policy, Volume 93 (2020) Abstract: Nutrition-related non-communicable diseases (NR- NCD s) are a global health problem, increasingly recognised as driven by unhealthy food environments. ...

Assessing the receptor-mediated activity of PAHs using AhR-, ERα- and PPARγ- CALUX bioassays

s have multiple modes of action and can activate/inhibit multiple receptor signaling pathways known to play critical roles in mediating endocrine disruption. Health Topics:  Health and disease monitoring ...

Food groups and risk of coronary heart disease, stroke and heart failure: A systematic review and dose-response meta-analysis of prospective studies

disease Diet dose-response food Heart Failure meta-analysis Stroke Abstract: Background: Despite growing evidence for food-based dietary patterns’ potential to reduce cardiovascular disease risk, knowledge ...

Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines.

Further efforts are therefore necessary to improve dietary habits in Belgium, in order to prevent and reduce diet-related diseases. Health Topics:  Food consumption and food safety Consommation et sécurité ...

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