Search results - 132 results
Validated alternative methods available for human Health and Safety assessment of cosmetic products and their ingredients in the European Union
Health and Safety assessment of cosmetic products and their ingredients in the European Union (2022) Abstract: No abstract available Health Topics: Health and environment Santé et environnement Gezondheid ...
Health expectancies in the European Union: same concept, different methods, different results
estimates monitored in the European Union (EU), that is, the European Commission’s HLE based on self-perceived health (SPH- HLE) and the Institute for Health Metrics and Evaluation’s HLE based on disability ...
Recommendations to plan a national burden of disease study
Hilderink; Thomas Ziese; John Newton Source: Archives of Public Health, Volume 79, Issue 1 (2021) Keywords: burden of disease European burden of disease network InfAct Abstract: Background The InfAct ...
Risk factors and their contribution to population health in the European Union (EU-28) countries in 2007 and 2017
burden of disease network European Union Global Burden of Disease Study Risk Factors Abstract: Background The Global Burden of Disease (GBD) study has generated a wealth of data on death and disability ...
Evaluation of the shucking of certain species of scallops contaminated with domoic acid with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation
shucking Abstract: EFSA was asked by the European Commission to provide information on the levels of domoic acid (DA) in whole scallops that would ensure that levels in edible parts are below the regulatory ...
Evaluation of the shucking of certain species of scallops contaminated with lipophilic toxins with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation
Tubaro, Aurelia; Cascio, Claudia; Cortiñas, Abrahantes,; Steinkellner, Hans; Hoogenboom, Laurentius Source: EFSA Journal, Volume 19, Issue 3 (2021) Abstract: EFSA was asked by the European Commission to ...
Optimization and validation of an analytical method for the quantification of short- and medium-chained chlorinated paraffins in food by gas chromatography-mass spectrometry
described food matrices via repeated analysis (n = 3) of samples fortified with SCCP 55.5%Cl and MCCP 57%Cl technical mixtures at two concentration levels and spiked lard samples from a recent European Union ...
Use of a Whole Genome Sequencing-based approach for Mycobacterium tuberculosis surveillance in Europe in 2017-2019: an ECDC pilot study.
strains. We evaluated the systematic use of a WGS-based approach for MTBC surveillance involving all European Union/European Economic Area (EU / EEA) countries and highlight the challenges and lessons ...
Food Chemistry, Function and AnalysisDNA Techniques to Verify Food Authenticity CHAPTER 8. GMO Detection and Identification Using Next-generation Sequencing
The application of these NGS approaches to biotech organisms created by genome editing techniques, which are currently not included in the scope of European Union (EU) legislation, is also discussed. ...
The Belgian health examination survey: objectives, design and methods.
similar surveys in other EU (European Union) member states. Health Topics: Health and disease monitoring Surveillance de la santé et des maladies Ziekten en gezondheid in kaart brengen Service: Mode de ...