Search results - 6 results

Estimating national and subnational nutrient intake distributions of global diets

BACKGROUND: Access to high-quality dietary intake data is central to many nutrition, epidemiology, economic, environmental, and policy applications. When data on individual nutrient intakes are available, they ...

LC-MS/MS Validation and Quantification of Cyanotoxins in Algal Food Supplements from the Belgium Market and Their Molecular Origins

prevalence of algal food supplements on the Belgian market and possible contaminations with cyanotoxins are scarce. Therefore, we optimized and validated a method based on Ultra High Performance Liquid ...

Advertising of unhealthy foods and beverages around primary and junior high schools in Ghana's most urbanized and populous region.

advertising around primary and junior high schools in Ghana’s most populous and urbanized region, Greater Accra. MATERIALS AND METHODS: Outdoor advertisements for foods and beverages within a 250 m road network ...

Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food

the critical effect. Also reduced birth weight (for both compounds) and increased prevalence of high serum levels of the liver enzyme alanine aminotransferase (ALT) (for PFOA) were considered. After ...

Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak.

Dis, Volume 9, Issue 9, p.809-14 (2012) Keywords: ADOLESCENT Adult Aged Aged, 80 and over Bacillus cereus Belgium Chromatography, High Pressure Liquid Depsipeptides Disease Outbreaks Enterotoxins Family ...

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