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Fat soluble vitamin intake from the consumption of food, fortified food and supplements: design and methods of the belgian Vitadek-study
intake vitamine D Vitamins Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Information sanitaire Gezondheidsinformatie ...
Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements
–veiligheid Service: Information sanitaire Gezondheidsinformatie Health information Full text language: English Category: A1 FOS Classification: 3.03 Health sciences ...
Misreporting of energy intake in the belgian food consumption surveys (2004-2014)
intake was investigated among 3096 participants (3-64 years old) in the Belgian National Food Consumption Survey 2014 (FCS2014). Information on food intake was collected with two non-consecutive 24-hour ...
Benchmarking the Nutrition-Related Policies and Commitments of Major Food Companies in Australia, 2018.
assessed, including the largest packaged food and non-alcoholic beverage manufacturers (= 19), supermarkets (= 4) and quick-service restaurants (= 11). Publicly available company information was collected, ...
Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study.
was implemented. We assess foods and beverages reformulation after this initial implementation. METHODS AND FINDINGS: A data set with the 2015 to 2017 nutritional information was developed collecting ...
Lack of nutrient declarations and low nutritional quality of pre-packaged foods sold in Guatemalan supermarkets.
pre-packaged foods. We extracted information about declaration of energy, total/saturated/trans-fats, total/added sugars and Na content (critical nutrients). We classified all products according to their degree ...
Nutritional Quality of Hidden Food and Beverage Advertising Directed to Children: Extent and Nature of Product Placement in Mexican Television Programs.
–veiligheid Service: Information sanitaire Gezondheidsinformatie Health information Manuscript versions: DOI: https://www.mdpi.com/1660-4601/17/9/3086 File: Version: Published Full text access: Public ...
Benchmarking the transparency, comprehensiveness and specificity of population nutrition commitments of major food companies in Malaysia.
information for each company published between 2014 and 2017. Companies were invited to review their gathered evidence and provide further information wherever available. A qualified Expert Panel (≥5 members ...
Naar gezonde voedselomgevingen rond scholen in Vlaanderen
consumption and food safety Consommation et sécurité alimentaires Service: Information sanitaire Gezondheidsinformatie Health information Manuscript versions: DOI: http://x File: Version: Published Full ...
Food Enzyme Database (FEDA): a web application gathering information about food enzyme preparations available on the European market.
relevant information in one structured location that is easily accessible to support enforcement laboratories and the competent authorities, we developed a web application, called Food Enzyme Database ...