Search results - 115 results
Scientific opinion on the risk for public and animal health related to the presence of sterigmatocystin in food and feed
Dietary exposure Dna effect effects European European Commission exposure exposure assessment fat feed food Food Chain Food Safety health Human human health IS Kidney Less Limit of Detection Liver Lung ...
Influence of isolation methods on the occurrence of plasmid-carrying Yersinia enterocolitica serotype O:3 in slaughter pig tonsils, faeces and carcass surface swabs.
carcass samples were contaminated below the detection limit of enumeration. The relative sensitivity of the methods to recover pathogenic Y. enterocolitica varied among the different matrices. Nevertheless, ...
Development and validation of qualitative SYBR®Green real-time PCR for detection and discrimination of Listeria spp. and Listeria monocytogenes.
of Listeria spp. The selected primers were designed to amplify short fragments (60 to 103 bp) in order to obtain optimal PCR efficiency (between 97 and 107 % efficiency). The limit of detection of the ...
Determination and use of processing factors for pesticide residues after processing of fruit and vegetables: carrot, celery, spinach, melon
thiamethoxam), on the basis of most frequently consumed matrices and of the high frequency of detection for these pesticides. For some combinations pesticide-commodity-processing, significant reductions in residue ...
A validated GC-MS method for the determination and quantification of residual solvents in counterfeit tablets and capsules.
(2012) Keywords: Calibration Capsules Counterfeit Drugs Drug Contamination Fraud Gas Chromatography-Mass Spectrometry Limit of Detection Reference Standards Reproducibility of Results Solvents Tablets ...
Determination of Bacillus cereus Emetic Toxin in Food Products by Means of LC-MS²
describes the validation,according to the Commission Decision 2002/657/ EC, of the LC- MS ² method, a tandem mass spectrometry technique, which guarantees lower detection limit and higherspecificity. The LC- ...
Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak.
Health Food Contamination Foodborne Diseases Humans Limit of Detection middle aged Oryza Restaurants Seeds Tandem Mass Spectrometry Temperature Urban Health Young adult Abstract: Whereas the prevalence of ...
Modelling aluminium leaching into food from different foodware materials with multi-level factorial design of experiments.
Concentration Limit of Detection Models, Chemical Osmolar Concentration Reproducibility of Results Sodium Chloride Solubility Spectrophotometry, Atomic Statistics as Topic Time Factors Abstract: To estimate the ...
Determination of the migration of primary aromatic amines from polyamide kitchenware using UPLC-MS/MS
regulated. According to Commission Regulation 10/2011, food contact materials may not release PAA s (expressed as the sum of PAA s) in a detectable quantity using an analytical method with a detection limit of ...
Effect of household and industrial processing on the levels of pesticide residues and degradation products in melons.
Volume 29, Issue 7, p.1058-66 (2012) Keywords: Chromatography, Gas Cucurbitaceae Food Handling Limit of Detection Pesticide residues Reference Standards Tandem Mass Spectrometry Abstract: Two varieties of ...