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Physicochemical characterization of nanoparticles in food additives in the context of risk identification

Publication Type: Peer reviewed scientific article Authors: Verleysen, Eveline; Waegeneers, Nadia; De Vos, Sandra; Brassinne, Frédéric; Ledecq, Marina; Van Steen, Frederic; Andjelkovic, Mirjana; ...

RF 16/6306 Implementation and validation of an analytical methodology to assess engineered nanomaterials in food additives Nanofood@

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Eveline Verleysen; Sandra De Vos; Nadia Waegeneers; Frederic Brassinne; Stella Mathioudaki; Marina Ledecq ...

Physicochemical Characterisation of the E171 Food Additive

Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen; Marina Ledecq; Sandra De Vos; Isaac Ojea Jimenez; Nadia Waegeneers; Frederic Brassinne; Jan Mast Source: ...

Physico-chemical characterization of the fraction of engineered nanomaterials in silver food additives (E174) in the context of risk assessment (nanoAg@)

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Eveline Verleysen; Sandra De Vos; Nadia Waegeneers; Lotte Delfosse; Marina Ledecq; Jan Mast Source: (2018) ...

The Major Envelope Glycoprotein of Murid Herpesvirus 4 Promotes Sexual Transmission.

Publication Type: Peer reviewed scientific article Authors: Zeippen, Caroline; Javaux, Justine; Xiao, Xue; Ledecq, Marina; Mast, Jan; Farnir, Frédéric; Vanderplasschen, Alain; Stevenson, Philip; ...

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