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RF 16/6306 Implementation and validation of an analytical methodology to assess engineered nanomaterials in food additives Nanofood@
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Eveline Verleysen; Sandra De Vos; Nadia Waegeneers; Frederic Brassinne; Stella Mathioudaki; Marina Ledecq ...
Characterization of the TiO2 E171 food additive
Publication Type: Scientific poster, presentation or proceeding Authors: Frederic Brassinne; Sandra De Vos; Eveline Verleysen; Pieter-Jan De Temmerman; Ledecq, Marina; Jan Mast Source: (0) Abstract: ...