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Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitation.
Martyn D. Kirk; Robin J. Lake; Speybroeck, Niko; Torgerson, Paul; Hald, Tine Source: PLoS One, Volume 12, Issue 9, p.e0183641 (2017) Keywords: Animals Food Microbiology Food Parasitology Foodborne Diseases ...
World Health Organization estimates of the relative contributions of food to the burden of disease due to selected foodborne hazards: A structured expert elicitation
Martyn D. Kirk; Fred J. Angulo; Robin J. Lake; Speybroeck, Niko; Hoffmann, Sandra Source: PLOS ONE, Volume 11, Issue 1 (2016) Keywords: Expert elicitation Foodborne disease Source attribution Abstract: ...