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CHROMATOGRAPHIC FINGERPRINT DEVELOPMENT FOR THE DETECTION OF TRIBULUS TERRESTRIS IN PLANT FOOD SUPPLEMENTS

by preparing triturations of TT with herbal matrices in varying ratios (½, ⅕, 1/10, 1/15, ½0). Twenty unknown samples were screened for TT and further confirmation was carried out by UH ¨ PLC-mass ...

Health care costs and lost productivity costs related to excess weight in Belgium.

Brecht Devleesschauwer Source: BMC Public Health, Volume 22, Issue 1 (2022) Keywords: Adult Aged Belgium Body Mass Index Chronic disease health care costs Humans Hypertension middle aged Obesity Overweight ...

Identification of Molds with Matrix-Assisted Laser Desorption Ionization–Time of Flight Mass Spectrometry: Performance of the Newly Developed MSI-2 Application in Comparison with the Bruker Filamentous Fungi Database and MSI-1ABSTRACT

Publication Type: Peer reviewed scientific article Authors: Normand, Anne-Cécile; Marion Blaize; Sébastien Imbert; Ann Packeu; Pierre Becker; Arnaud Fekkar; Dirk Stubbe; Piarroux, Renaud Source: Journal of Clinical Microbiology, Volume 59, Issue 10 (2021) ...

LC-MS/MS Validation and Quantification of Cyanotoxins in Algal Food Supplements from the Belgium Market and Their Molecular Origins

Issue 8 (2022) Keywords: Food Safety microcystin Microcystis sequencing Tandem Mass Spectrometry; BGAS ultra-high performance liquid chromatography Abstract: Food supplements are gaining popularity ...

Development, Validation and Application of a Targeted LC-MS Method for Quantification of Microcystins and Nodularin: Towards a Better Characterization of Drinking Water

Keywords: liquid chromatography Mass Spectrometry matrix effect Method validation microcystin WATER Abstract: Water availability and quality are two crucial factors contributing to a healthy and ...

Development, validation and application of multi-class methods for the analysis of food additives by liquid chromatography coupled to tandem mass spectrometry

39, Issue 8 (2022) Keywords: Beverages colours dairies Food Additives preservatives processed foods QuEChERS sweeteners Tandem Mass Spectrometry ultra-high performance liquid chromatography Abstract: ...

Contents of Amoxicillin Drugs Dispensed in Goma, Democratic Republic of Congo

High Performance Liquid Chromatography coupled with tandem mass spectrophotometry (UHPLC- MS / MS) and diode array detection (UHPLC- DAD). Nine of the 24 samples fulfilled the WHO criteria of counterfeit ...

Occurrence of (suspected) genotoxic flavoring substances in Belgian alcohol-free beers.

Keywords: beer Belgium DNA Damage Flavoring Agents Gas Chromatography-Mass Spectrometry Abstract: The regulatory landscape of flavorings is evolving, thereby putting pressure on control laboratories to ...

A Summer of Cyanobacterial Blooms in Belgian Waterbodies: Microcystin Quantification and Molecular Characterizations

Source: Toxins, Volume 14, Issue 1 (2022) Keywords: analysis blooms Liquid Chromatography with tandem mass spectrometry (LC-MS/MS) Mass Spectrometry microcystin Monitoring planktonic cyanobacteria Abstract: ...

Past, present, and future trends of overweight and obesity in Belgium using Bayesian age-period-cohort models

defined as body mass index (BMI) ≥ 25, and BMI  ≥ 30. Past trends and projections were estimated with a Bayesian hierarchical APC  model. Results. The prevalence of overweight and obesity has increased ...

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