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Compounding of vitamin A, D3, E and K3 supplements for cystic fibrosis patients: formulation and stability study

Combinations Drug Compounding Drug Stability Drug Storage drug therapy e ELDERLY elderly people European HPLC Humans im IS journal Laboratories M Mass matrix method methods Objective ON Patient patients People ...

The Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry

applications food Food Analysis Mass Mass Spectrometry method Method validation Statistical use VALIDATION Service:  Chemische en fysische gezondheidsrisico's Chemical and physical health risks Risques ...

European guidelines for quality assurance in cervical cancer screening: recommendations for collecting samples for conventional and liquid-based cytology.

Martin-Hirsch, P Source: Cytopathology, Volume 18, Issue 3, p.133-9 (2007) Keywords: Europe Female Humans Mass Screening Papanicolaou Test Quality Assurance, Health Care specimen handling Uterine Cervical ...

Validation of a liquid chromatography-mass spectrometric assay for tacrolimus in liver biopsies after hepatic transplantation: correlation with histopathologic staging of rejection.

Immunosuppressive Agents Liver Liver Transplantation Male middle aged Spectrometry, Mass, Electrospray Ionization Tacrolimus Tissue Distribution Abstract: The aims of this work were both to validate a sensitive and ...

A downscaled multi-residue strategy for detection of anabolic steroids in bovine urine using gas chromatography tandem mass spectrometry (GC-MS3).

Agents Animals Cattle Chromatography, High Pressure Liquid Gas Chromatography-Mass Spectrometry Hydrolysis Ions Methandrostenolone Reproducibility of Results Sensitivity and Specificity Steroids Substance ...

Determination of acrylamide levels in selected foods in Brazil

food Foods foodstuffs Laboratories LC-MS/MS LEVEL levels Limit of Detection Liquid chromatography-tandem mass spectrometry Mass Mass Spectrometry method ON Potato Potato products PRODUCTS result results ...

The Determination of Chemical Elements in FoodMethod Validation for Food Analysis: Concepts and Use of Statistical Techniques

Publication Type: Scientific book or chapter Authors: Caroli, Sergio; Joris Van Loco Source: Applications for Atomic and Mass Spectrometry, John Wiley & Sons, Inc., Issue 6, Hoboken, NJ, USA ...

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