Search results - 4 results

Assessment of dietary intake of 10 intense sweeteners by the Italian population.

collected food products at Tier 3. The estimated exposure among consumers of sweeteners in Italy was well below the ADI s, in both tiers; non-alcoholic beverages, table-top sweeteners and food supplements ...

Dietary exposure to low calorie sweeteners

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Séverine Goscinny; Steven Janvier; Joris Van Loco Source: WIV-ISP, Brussels, Belgium, p.NA (2016) Accession Number: NA Keywords: Diet exposure sweeteners Health Topi ...

Low-calorie sweeteners in food and food supplements on the Italian market.

Publication Type: Peer reviewed scientific article Authors: Steven Janvier; Séverine Goscinny; Le Donne, Cinzia; Joris Van Loco Source: Food Addit Contam Part B Surveill, Volume 8, Issue 4, ...

Dietary intake of artificial sweeteners by the Belgian population.

Publication Type: Peer reviewed scientific article Authors: Huvaere, Kevin; Stefanie Vandevijvere; Hasni, Moez; Vinkx, Christine; Joris Van Loco Source: Food Addit Contam Part A Chem Anal Control ...

QR code

QR code for this page URL