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Concentrations and distribution of chlorinated paraffins in Belgian foods

Publication Type: Peer reviewed scientific article Authors: Thomas J. McGrath; Franck Limonier; Poma, Giulia; Jasper Bombeke; Raf Winand; Kevin Vanneste; Mirjana Andjelkovic; Els Van Hoeck; Laure ...

Determinants of persistent organic pollutant (POP) concentrations in human breast milk of a cross-sectional sample of primiparous mothers in Belgium

Publication Type: Peer reviewed scientific article Authors: Raf Aerts; Ilse Van Overmeire; Ann Colles; Mirjana Andjelkovic; Malarvannan, Govindan; Poma, Giulia; Den Hond, Elly; Van De Mieroop, Els; ...

Development and validation of a quantitative UHPLC-MS/MS method for selected brominated flame retardants in food.

Publication Type: Peer reviewed scientific article Authors: Svetlana V. Malysheva; Séverine Goscinny; Malarvannan, Govindan; Poma, Giulia; Mirjana Andjelkovic; Voorspoels, Stefan; Covaci, Adrian; ...

Determination of halogenated flame retardants in food: optimization and validation of a method based on a two-step clean-up and gas chromatography-mass spectrometry

Publication Type: Peer reviewed scientific article Authors: Poma,G.; Malarvannan,G.; Voorspoels,S.; Symons,N.; Svetlana V. Malysheva; Joris Van Loco; Covaci,A. Source: Food Control, Volume 65, ...

Determinants of persistent organic pollutant (POP) concentrations in human breast milk of a cross-sectional sample of primiparous mothers in Belgium

Publication Type: Peer reviewed scientific article Authors: Raf Aerts; Ilse Van Overmeire; Ann Colles; Mirjana Andjelkovic; Govindan Malarvannan; Giulia Poma; Elly Den Hond; Els Van de Mieroop; ...

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