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Beheer van biologisch besmet afval afkomstig van activiteiten van ingeperkt gebruik van genetisch gemodificeerde en/of pathogene organismen: Richtlijnen en aanbevelingen.
genereert verschillende soorten afval. Overeenkomstig de gewestelijke wetgevingen inzake ingeperkt gebruik moeten biologisch afval en/of biologische residu’s volgens een geschikte en gevalideerde methode ...
A Targeted UHPLC-MS/MS Method Validated for the Quantification of Ergot Alkaloids in Cereal-Based Baby Food from the Belgian Market
12 ergot alkaloids, would be non-conforming to the newly proposed Maximum Residue Level (MRL). Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie ...
Pesticide residues in vegetables and perception of risk for consumers
Publication Type: Scientific poster, presentation or proceeding Authors: K. Toumi; Laure Joly; N. Soudani; A. Abbes; B. Schiffers; H. Glida Source: 72nd International symposium on crop protection (2021) Abstract: 72nd International symposium on crop prote ...
Update on the Risk assessment of hexabromocyclododecane (HBCDD) in food
Publication Type: Scientific poster, presentation or proceeding Authors: Christiane Vleminckx Source: 14th Iternational Akademie Fresenius Conference “Conatminants and Residues in Food” (2021) ...
Fluoroquinolone resistance in Escherichia coli isolates after exposure to non-fluoroquinolone antibiotics: a retrospective case–control study
to the sampling date confirmed the higher odds of fluoroquinolone resistance after exposure to trimethoprim/sulfamethoxazole and nitrofurantoin. Conclusions Assuming no residual confounding or other ...
Deep amplicon sequencing for culture-free prediction of susceptibility or resistance to 13 anti-tuberculous drugs.
isolates, the assay predicted 92.2% of 2369 first- and second-line phenotypes, with a sensitivity of 95.3% and specificity of 97.4%. Fifty-six of 69 (81.2%) residual discrepancies with phenotypic results ...
Biological monitoring of exposure to pesticide residues among Belgian florists
Volume 26, Issue 3 (2020) Keywords: biological monitoring florists Pesticide residues Risk Assessment Abstract: Many pesticides applied in cut flowers can be readily absorbed through the skin of florists ...
Analysis of mineral oil in food: An analytical challenge
used in equipment or machinery, (ii) as an additive or technical auxiliary or (iii) as a residue via the migration from materials and objects that come into contact with foodstuffs. The analysis is very ...
Mineral oil in food: A Belgian market survey
processing of food (e.g. use of machine oils and anti-dusting products) and (iv) as a residue coming from ingredients from pesticides, or components from printing inks on paper and board packaging. Occurrence ...
Cut flowers contaminated by pesticide residues: what is the risk for florists?
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: K. Toumi; Laure Joly; Christiane Vleminckx; B. Schiffers Source: (2019) Service: Contaminants organiques et additifs Organische contaminanten en additieven Organic ...