Search results - 4 results

Risk to human health related to the presence of perfluoroalkyl substances in food

Ceccatelli, Sandra; Cravedi, Jean‐Pierre; Halldorsson, Thorhallur Ingi; Haug, Line Småstuen; Johansson, Niklas; Knutsen, Helle Katrine; Rose, Martin; Roudot, Alain‐Claude; van Loveren, Henk; Vollmer, Günter; ...

Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food

Petersen, Annette; Rose, Martin; Roudot, Alain-Claude; Christiane Vleminckx; Vollmer, Günter; Wallace, Heather; Bodin, Laurent; Cravedi, Jean-Pierre; Halldorsson, Thorhallur Ingi; Haug, Line Småstuen; ...

Risk to human and animal health related to the presence of 4,15-diacetoxyscirpenol in food and feed

Dinovi, Michael; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Nebbia, Carlo Stefano; Isabelle P Oswald; Petersen, Annette; Rose, Martin; Roudot, Alain-Claude; Schwerdtle, Tanja; ...

Risks for animal health related to the presence of zearalenone and its modified forms in feed

Dinovi, Michael; Edler, Lutz; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Nebbia, Carlo Stefano; Petersen, Annette; Rose, Martin; Roudot, Alain-Claude; Schwerdtle, Tanja; ...

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