Search results - 383 results
Tree pollen allergy risks and changes across scenarios in urban green spaces in Brussels, Belgium
Belgium. We investigated present tree pollen allergy risk (AR) and changes in AR driven by changes in tree species composition, allergenic potential and pollen season duration. AR was estimated by ...
Does arsenic pose a health concern after consumption of clay products?
bioaccessibility and bioavailability of the inorganic arsenic present, rather than to the As species distribution, which often receives most attention in standard foodstuffs. In the present study, clay products for ...
Risk assessment of nitrate and nitrite in feed
were not clearly associated with MetHb formation. Since the data available suggested that ovines and caprines are not more sensitive than bovines, the BMDL10 could also be applied to these species ...
Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products
performed due to insufficient data on occurrence in feed and on potential adverse effects of GA s in these species. This publication is linked to the following EFSA Supporting Publications article: ...
QuilA-Adjuvanted T. gondii Lysate Antigens Trigger Robust Antibody and IFNγ+ T Cell Responses in Pigs Leading to Reduction in Parasite DNA in Tissues Upon Challenge InfectionImage
novel vaccines to prevent T. gondii infections in livestock species and humans. Health Topics: Health and disease monitoring Surveillance de la santé et des maladies Ziekten en gezondheid in kaart ...
Strain-Level Metagenomic Data Analysis of Enriched In Vitro and In Silico Spiked Food Samples: Paving the Way towards a Culture-Free Foodborne Outbreak Investigation Using STEC as a Case Study.
shotgun sequencing of food samples, could not only reduce the turnaround time of samples in an outbreak investigation, but also allow the detection of multi-species and multi-strain outbreaks. For ...
Comprehensive toxicokinetic analysis reveals major interspecies differences in absorption, distribution and elimination of citrinin in pigs and broiler chickens
different species, including humans. Health Topics: Yeast Red yeast rice Food consumption and food safety Animal health Levure Gist Levure de riz rouge Rode gist rijst Consommation et sécurité alimentaires ...
Risk assessment of ochratoxin A in food
produced by fungi of the genus Aspergillus and Penicillium and found as a contaminant in various foods. OTA causes kidney toxicity in different animal species and kidney tumours in rodents. OTA is genotoxic ...
Phytochemical screening, antioxidant, anticoagulant and in vitro toxic and genotoxic properties of aerial parts extracts of Fumaria officinalis L. growing in Tunisia
Number 273 (2020) Keywords: Comet Assay Extracts Flavonoid content Fumaria officinalis L. genotoxicity In vitro toxicity Phenolic content Vitotox test Abstract: Fumaria is an important plant species with ...
Risk assessment of chlorinated paraffins in feed and food
that derivation of a health‐based guidance value was not appropriate. Only limited data on the occurrence of SCCP s and MCCP s in some fish species were submitted to EFSA. No data were submitted for LCCP ...