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Food-Borne Outbreak Investigation and Molecular Typing: High Diversity of Staphylococcus aureus Strains and Importance of Toxin Detection
electrophoresis (PFGE) SEA SEB SEC SED staphylococcal food poisoning (SFP) Staphylococcus aureus enterotoxins Abstract: Staphylococcus aureus is an important aetiological agent of food intoxications in the European ...
Application of LC-MS/MS MRM to Determine Staphylococcal Enterotoxins (SEB and SEA) in Milk.
(2016) Keywords: Animals Chromatography, Liquid Enterotoxins Food Contamination milk Peptides Solid phase extraction Staphylococcus aureus Tandem Mass Spectrometry Abstract: Staphylococcus aureus is one of ...
Diversity of antimicrobial resistance and virulence genes in methicillin-resistant non-Staphylococcus aureus staphylococci from veal calves.
staphylococcus Virulence Factors Abstract: In this study we determined whether methicillin-resistant non-Staphylococcus aureus (MRNAS) from veal calves may be a potential reservoir of antimicrobial-resistance and ...
Proteomic detection as an alternative for the quantification of Staphylococcus aureus enterotoxins
staphylococcus Staphylococcus aureus structure Abstract: Food poisoning caused by ingestion of Staphylococcus aureus enterotoxins is one of the most common foodborne diseases. Staphylococcus aureus is ...