Search results - 35 results

Characterization and hazard identification of substandard and falsified antimicrobials encountered in Belgium

quantification of active pharmaceutical ingredients (API s) potentially present in these suspicious SF antimicrobials, are paramount. Here, a validated ultra-high performance liquid chromatography-tandem mass ...

Modular Method for the Determination of Polycyclic Aromatic Hydrocarbons in Spices and Dried Herbs by Gas Chromatography–Tandem Mass Spectrometry

s),(benzo[a]anthracene [BaA], chrysene [CHR], benzo[b]fluoranthene [BbF] and benzo[a]pyrene [BaP]), in the wide matrix groupof spices and dried herbs by gas chromatography–tandem mass spectrometry (GC – MS / MS). The ...

Evaluation of the migration of 14 photo-initiators from cardboard packaging into Tenax and cereals using UPLC-MS/MS

Food Analysis (RAFA), Issue Hasjlova,J., Nielen,M. (2013) Keywords: analysi analysis cardboard Cereals EVALUATION food Food Analysis food contact material Liquid chromatography-tandem mass spectrometry ...

Evaluation of the migration of 15 photo-initiators from cardboard packaging into Tenax ® using UPLC-MS/MS

chromatography-tandem mass spectrometry Migration photoinitiators Tenax WATER waters Service:  Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Évaluation des risques et de l'impact sur la ...

Evaluation of the migration of 15 photo-initiators from cardboard packaging into Tenax ® using UPLC-MS/MS

EVALUATION food Food Analysis food contact material Liquid chromatography coupled to tandem mass spectrometry Migration photoinitiators Tenax trend trends Health Topics:  Food consumption and food safety ...

Proteomic characterization of murid herpesvirus 4 extracellular virions.

chromatography tandem mass spectrometry-based proteomic approaches. These analyses allowed the identification of 31 structural proteins encoded by the MuHV-4 genome which were classified as capsid (8), envelope ...

Determination of Bacillus cereus Emetic Toxin in Food Products by Means of LC-MS²

Quantification RED specific study Tandem Mass Spectrometry Technique time VALIDATION Valinomycin virulence Abstract: Cereulide is the heat-stable toxin produced by certain strains of Bacillus cereus. It is the ...

Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak.

Health Food Contamination Foodborne Diseases Humans Limit of Detection middle aged Oryza Restaurants Seeds Tandem Mass Spectrometry Temperature Urban Health Young adult Abstract: Whereas the prevalence of ...

Identification and quantification of Staphyloccocus aureus using online SPE-UPLC-MSMS

Quantification Staphylococcus aureus symposium ultra-performance liquid chromatography-tandem mass spectrometry Abstract: presentation at FoodMicro 2012, the 23rd International ICFMH Symposium 2012 ...

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