Search results - 5 results

Hazard characterization of Alternaria toxins to identify data gaps and improve risk assessment for human health.

majority of Alternaria toxins. Overall, hazard characterization of Alternaria toxins focused, so far, primarily on the commercially available dibenzo-α-pyrones AOH and AME and tenuazonic acid (TeA). Limited ...

Modelling the pesticide transfer during tea and herbal tea infusions by the identification of critical infusion parameters.

Chem, Volume 429 (2023) Keywords: Databases, Factual Flavoring Agents Pesticide residues Pesticides Tea Teas, Herbal Abstract: Pesticide residues in tea and herbal tea often exceed EU maximum residue ...

Pesticides, trace elements and pharmaceuticals in tea samples available in Belgian retail shops and the risk associated upon acute and chronic exposure

Part B (2022) Keywords: Pesticide residues tea and herbal teas Trace Elements Abstract: Over the last decade, the consumption of tea and herbal tea has gained more and more popularity across the globe, ...

Advertising of unhealthy foods and beverages around primary and junior high schools in Ghana's most urbanized and populous region.

Keywords: Advertising Beverages Child Ghana Humans Schools Tea Abstract: INTRODUCTION: The advertising of energy-dense, nutrient-poor foods and beverages is a common feature in obesogenic food environments. ...

Production of Alternaria Toxins in Yellow Peach (Amygdalus persica) upon Artificial Inoculation with Alternaria alternate

to increase in most cases. Remarkably, alternariol monomethyl ether (AME), alternariol (AOH), and tenuazonic acid (TeA) were detected in the rotten tissue and also in the surrounding tissue, while ...

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