Search results - 8 results
Position paper on the use of an “estimated acceptable concentration” (EAC) as basis for a control policy's action level for carcinogens unintentionally present in food
Christiane Vleminckx; Van Huffel, Xavier; Hoet, Peter Source: Trends in Food Science & Technology (2020) Keywords: Carcinogen Food safety management genotoxic ‘Margin of exposure’ (MOE) Abstract: ...
Measuring general animal health status: Development of an animal health barometer.
Publication Type: Peer reviewed scientific article Authors: Depoorter, Pieter; Van Huffel, Xavier; Diricks, Herman; Hein Imberechts; Dewulf, Jeroen; Berkvens, Dirk; Uyttendaele, Mieke Source: Prev ...
Vers un monitoring des facteurs de risque d'émergence des maladies animales?
Publication Type: Peer reviewed scientific article Authors: S. Cardoen; Van Huffel,X.; Berkvens, D; Hein Imberechts; Saegerman,C.; Katelijne Dierick; Dewulf,J.; Thierry van den Berg; Ducatelle, R; ...
Antimicrobial resistance in the food chain: a review34030
Publication Type: Peer reviewed scientific article Authors: Verraes,C.; Van Boxstael,S; Van Meervenne,E.; E. Van Coillie; Butaye,P.; Boudewijn Catry; De Schaetzen,M.A.; Van Huffel,X.; Hein ...
Assessment of human exposure to 3rd generation cephalosporin resistant E. coli (CREC) through consumption of broiler meat in Belgium232
Publication Type: Peer reviewed scientific article Authors: Depoorter,P.; Persoons,D.; Uyttendaele,M.; Butaye,P.; L. De Zutter; Katelijne Dierick; Herman,L.; Hein Imberechts; Van Huffel ...
Comparison of antimicrobial resistance patterns and phage types of Salmonella Typhimurium isolated from pigs, pork and humans in Belgium between 2001 and 200631075
Publication Type: Peer reviewed scientific article Authors: Van Boxstael,S; Katelijne Dierick; Van Huffel,X.; Uyttendaele,M.; Dirk Berkvens; Herman,L.; Sophie Bertrand; C. Wildemauwe; Boudewijn ...
Campylobacter contamination in broiler carcasses and correlation with slaughterhouses operational hygiene inspection35211
Publication Type: Peer reviewed scientific article Authors: Habib,I.; Dirk Berkvens; L. De Zutter; Katelijne Dierick; Van Huffel,X.; Niko Speybroeck; Geeraerd,A.H.; Uyttendaele,M. Source: Food ...
Evidence-based semiquantitative methodology for prioritization of foodborne zoonoses36823
Publication Type: Peer reviewed scientific article Authors: S. Cardoen; Van Huffel,X.; Dirk Berkvens; Sophie Quoilin; Ducoffre,G.; Saegerman,C.; Niko Speybroeck; Hein Imberechts; Herman,L.; R. ...