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Search results - 6 results
Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products
Wallace; Leon Brimer; Bruce Cottrill; Birgit Dusemund; Patrick Mulder; Günter Vollmer; Marco Binaglia; Luisa Ramos Bordajandi; Francesca Riolo; Ruth Roldán‐Torres; Bettina Grasl‐Kraupp Source: EFSA Journal, ...
Risk to human health related to the presence of perfluoroalkyl substances in food
https://www.sciensano.be/en/biblio/risk-human-health-related-presence-perfluoroalkyl-substances-food
Henk van Loveren; Günter Vollmer; Karen Mackay; Francesca Riolo; Tanja Schwerdtle Source: EFSA Journal, Volume 18, Issue 9 (2020) Keywords: exposure food immune system mixtures PBPK PFAS Risk Assessment ...
Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food
Rose; Alain-Claude Roudot; Christiane Vleminckx; Günter Vollmer; Heather Wallace; Laurent Bodin; Jean-Pierre Cravedi; Thorhallur Ingi Halldorsson; Haug, Line Småstuen; Niklas Johansson; Henk van Loveren; ...
Risk to human and animal health related to the presence of 4,15-diacetoxyscirpenol in food and feed
Günter Vollmer; Heather Wallace; S. De Saeger; Eriksen, Gunnar Sundstøl; Peter Farmer; Jean-Marc Fremy; Gong, Yun Yun; Karsten Meyer; Dominique Parent-Massin; Hans van Egmond; Andrea Altieri; Paolo ...
Risk to human and animal health related to the presence of 4,15‐diacetoxyscirpenol in food and feed
Christiane Vleminckx; Günter Vollmer; Heather Wallace; S. De Saeger; øl Eriksen; Peter Farmer; Marc Fremy; Gong, Yun Yun; Karsten Meyer; Dominique Massin; Hans van Egmond; Andrea Altieri; Paolo Colombo; ...
Risks for animal health related to the presence of zearalenone and its modified forms in feed
Dinovi; Edler, Lutz; Bettina Grasl-Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Carlo Stefano Nebbia; Annette Petersen; Martin Rose; Alain-Claude Roudot; Tanja Schwerdtle; Christiane Vleminckx; Günter ...