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A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish

substituting red and processed meat with fish in the Danish adult population and the variability in health impact. We applied probabilistic approaches in modeling the substitution to reflect variability between ...

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

Publication Type: Peer reviewed scientific article Authors: Lucille Desbouys; Karin De Ridder; Manon Rouche; Katia Castetbon Source: Nutrients, Volume 11, Issue 7 (2019) Health Topics:  Food consumption and food safety Consommation et sécurité alimentaire ...

Nicotine Dependence and Urinary Nicotine, Cotinine and Hydroxycotinine Levels in Daily Smokers.

Analysis Nicotine Severity of Illness Index SMOKING Smoking cessation Surveys and Questionnaires Tandem Mass Spectrometry Tobacco Use Disorder Young adult Abstract: INTRODUCTION: Nicotine dependence and ...

Exposure determinants of cadmium in European mothers and their children.

aged mothers regression analysis SMOKING Socioeconomic Factors Young adult Abstract: The metal cadmium (Cd) is a widespread environmental pollutant with documented adverse effects on the kidneys and ...

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