Search results - 2 results
Assessment of dietary intake of 10 intense sweeteners by the Italian population.
the tiered approach. Food consumption data from the last Italian national survey (INRAN- SCAI 2005-06) were combined with Maximum Levels at Tier 2, and with the actual concentration of sweeteners in the ...
Dietary intake of artificial sweeteners by the Belgian population.
sweeteners and specific consumption of table-top sweeteners. A conservative Tier 2 approach, for which an extensive label survey was performed, showed that mean usual intake was significantly lower than the ...