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Scientific opinion on the risk for public health related to the presence of mercury and methylmercury in food

p.2985- 241pp. (2012) Keywords: acid Acids age Age-group ALL AS blood Body weight Body-weight Child CHILDREN Cohort Studies consumer CONSUMPTION data Development dietary Dietary exposure effect effects ...

Cadmium exposure in the population: from health risks to strategies of prevention.

with mortality including age, gender, smoking and social economic status. Pooled hazard rates of two recent environmental population based cohort studies revealed that for each doubling of urinary Cd ...

In utero exposure to parabens and early childhood BMI z-scores- Associations between placental ethyl paraben, longitudinal BMI trajectories and cord blood metabolic biomarkers.

ultra-performance liquid chromatography/tandem mass spectrometry in 229 placentas of the ENVIRONAGE birth cohort. The association with cord blood metabolic biomarkers [glucose, insulin, γ-glutamyltransferase (GGT), ...

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