Search results - 20 results

Hazard characterization of Alternaria toxins to identify data gaps and improve risk assessment for human health.

data sets are available for altersetin (ALS), altenuene (ALT), and tentoxin (TEN). The occurrence and toxicological relevance of perylene quinone-based Alternaria toxins still remain to be fully ...

Aluminium intake through the consumption of selected baby foods and risk characterization in a population of Brazilian infants aged 0 to 36 months

Antônio Morgano; Arisseto-Bragotto, Adriana Pavesi Source: Journal of Food Composition and Analysis, Volume 115 (2023) Keywords: Aluminium Food Safety Risk Assessment Abstract: Aluminium (Al) dietary intake ...

Occurrence of (suspected) genotoxic flavoring substances in Belgian alcohol-free beers.

(p-mentha-1,8-dien-7-al, 2,4-pentanedione) were identified and quantified among the selected samples. Low concentrations and natural occurrences of the identified compounds suggested that these were not added as such but ...

Occurrence of (suspected) genotoxic flavoring substances in Belgian alcohol-free beers

1-(2-furyl)-2-propanone, 2-acetylfuran, 2-acetyl-5-methylfuran, 2-acetyl-3,5-dimethylfuran, hex-2-eno-1,4-lactone) as well as two confirmed genotoxic flavoring substances (p-mentha-1,8-dien-7-al, 2,4-pentanedione) were ...

Development of a QuEChERS-Based UHPLC-MS/MS Method for Simultaneous Determination of Six Alternaria Toxins in Grapes

determination of alternariol (AOH), altenuene (ALT), tentoxin (TEN), altenusin (ALS), tenuazonic acid (TeA), and alternariol monomethyl ether (AME) in grapes was developed by ultra-high-performance liquid ...

Antimicrobial resistance and virulence characterization of Staphylococcus aureus and coagulase-negative staphylococci from imported beef meat.

Publication Type: Peer reviewed scientific article Authors: Osman, Kamelia; Alvarez-Ordóñez, Avelino; Ruiz, Lorena; Badr, Jihan; ElHofy, Fatma; Al-Maary, Khalid S; Moussa, Ihab M I; Hessain, Ashgan ...

Voedselconsumptie 2014-2015: Samenvatting van de resultaten

gecofinancierd en uitgevoerd door het Wetenschappelijk Instituut Volksgezondheid (WIV- ISP). De Voedselconsumptiepeiling 2014-2015 heeft als algemene doelstelling om de voedingsconsumptie, de eetgewoonten en de ...

Voedselconsumptiepeiling 2014-2015. Rapport 2: Voedselveiligheid

uitgevoerd door het Wetenschappelijk Instituut Volksgezondheid (WIV- ISP). De Voedselconsumptiepeiling 2014-2015 heeft als algemene doelstelling om de voedingsconsumptie, de eetgewoonten en de lichaamsbeweging ...

Voedselconsumptiepeiling 2014-2015. Rapport 3: lichaamsbeweging en sedentair gedrag.

gecofinancierd en uitgevoerd door het Wetenschappelijk Instituut Volksgezondheid (WIV- ISP). De Voedselconsumptiepeiling 2014-2015 heeft als algemene doelstelling om de voedingsconsumptie, de eetgewoonten en de ...

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