Search results - 9 results

Shotgun metagenomics as a ONE Health tool for better protecting human health

conventional methods in e.g. the field of pathogen detection/characterization along the food chain, starting from the food production environment (including detection of AMR genes) until foodborne outbreak ...

Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy

specific needs such as food and food contact materials, biocidal products, cosmetics and medical devices. As a consequence there is a growing need for validated characterization methods and for certified ...

Validation of qualitative qPCR methods

Sectie Voeding (2013) Keywords: analysi analysis food Food Analysis method methods qPCR qualitative trend trends VALIDATION Health Topics:  Food consumption and food safety Consommation et sécurité ...

A proteomics approach for the quantification of Staphylococcus aureus enterotoxins a and b in several matrices using uplc-msms analysis.

developed and are validating method to specifically quantify SE s in pork meat using stable isotope dilution and UPLC – MSMS analysis. Pork meat was spiked with SEA and/or SEB. Next we extract the SE s from ...

Validation of a multi-residue analysis method for macrolides in muscle and kidney

EU-RL ANSES Fougères, NA (2012) Keywords: analysis Kidney Macrolides method Muscle VALIDATION Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...

Food contamination with pyrrolizidine alkaloids: the expected and the unexpected

Tunisia (2018) Keywords: Belgium exposure Method validation Pyrrolizidine alkaloids UHPLC-MS/MS Abstract: Pyrrolizidine alkaloids (PA s) and their N-oxides (PANO s) are natural toxins, exclusively ...

UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population

Munich- Germany (2018) Keywords: Belgium exposure food Method validation Pyrrolizidine alkaloids UHPLC-MS/MS Abstract: Pyrrolizidine alkaloids (PA s) and their N-oxides (PANO s) are natural toxins, ...

How safe are your infusions? Analysis of pyrrolizidine alkaloids in plant based products using UHPLC-MS/MS & highlighting of their transfer rate during brewing.

(2017) Keywords: exposure food Method validation Pyrrolizidine alkaloids UHPLC-MS/MS Abstract: Pyrrolizidine alkaloids (PA s) and their N-oxides (PANO s) are natural toxins, exclusively biosynthesized by ...

Investigation of the Polycyclic Aromatic Hydrocarbons contamination in spices and dried herbs available on the Belgian market

food category for the Belgian market. Hence, there was a need to validate a method to quantify these compounds and investigate to check the compliance of spices and dried herbs available on the ...

QR code

QR code for this page URL