Search results - 84 results

Urine concentrations of Arsenic and its species in adolescents from Wallonia (Belgium).

inorganic arsenic) in a sample of 281 adolescents (aged 12-19y) for the BMH- WAL survey (2019-2020) using inductively coupled plasma mass spectrometry. The participants completed self-administered ...

Cost and greenhouse gas emissions of current, healthy, flexitarian and vegan diets in Aotearoa (New Zealand)

low-emissions foods being considered. Further monitoring and policies are needed to support population transitions that are country specific from current diets to SHD. Health Topics:  Food consumption and food ...

The contribution of cacao consumption to the bioaccessible dietary cadmium exposure in the Belgian population

Toxicology, Volume 172 (2023) Keywords: bioaccessibility Cadmium chocolate consumption survey Abstract: Since 2019, EU limits apply to cadmium (Cd) concentrations in cacao-derived food products. The dietary ...

Microbiological safety of aged meat.

outputs of the equivalence assessment. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions:  DOI:  ...

The cost of healthy versus current diets in the Netherlands for households with a low, middle and high education.

healthy and current household diets. Data from the Dutch National Food Consumption Survey 2012-2016 was used to construct commonly consumed food lists for the population as a whole and for households with ...

Cyanotoxins and Food Contamination in Developing Countries: Review of Their Types, Toxicity, Analysis, Occurrence and Mitigation Strategies

a real risk to the exposed population. Assessment of cyanotoxin contamination in foods from developing countries still requires further investigations by conducting more survey studies, especially the ...

Estimating national and subnational nutrient intake distributions of global diets

dietary intake data for diverse subpopulations around the world. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Health and disease ...

Advertising of unhealthy foods and beverages around primary and junior high schools in Ghana's most urbanized and populous region.

Such advertising, within and around settings where children live, learn, and play, negatively affects their food acquisition and consumption. We examined the extent and nature of food and beverage ...

Pesticide Use in Market Gardening and Perceived Risk of Consumers Exposed to Pesticide Residues

light of these results, it appears that consumers may be exposed to pesticide residues from vegetables on the Tunisian market, with potential effects on their health. Health Topics:  Food consumption and ...

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