Search results - 26 results

Consumption of ultra-processed food products and diet quality among children, adolescents and adults in Belgium

8 (2019) Keywords: 2014-2015 Belgium food consumption survey ultraprocessed food Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid ...

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions:  File:  Version:  Published Full text access:  Public Access Full text language:  English ...

Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet.

substitution if the consumption of large predatory fish is low and at least half is fatty fish. Health Topics:  Food consumption and food safety Health and disease monitoring Consommation et sécurité ...

zDALY: An adjusted indicator to estimate the burden of zoonotic diseases.

Surveillance de la santé et des maladies Ziekten en gezondheid in kaart brengen Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Information ...

Analysis of mineral oil in food: results of a Belgian market survey

Additives & Contaminants: Part A, Volume 35, Issue 10 (2018) Keywords: action thresholds food contact materials Market survey Mineral oil online LC-GC Abstract: Recently, migration of mineral oil ...

Do current fortification and supplementation programs assure adequate intake of fat-soluble vitamins in Belgian infants, toddlers, pregnant women, and lactating women?

a need to revise and set uniform supplement recommendations. Finally, non-users of vitamin D prophylaxis need to be identified for targeted treatment. Health Topics:  Food consumption and food safety ...

Assessment of dietary intake of 10 intense sweeteners by the Italian population.

the tiered approach. Food consumption data from the last Italian national survey (INRAN- SCAI 2005-06) were combined with Maximum Levels at Tier 2, and with the actual concentration of sweeteners in the ...

The added value of food frequency questionnaire (FFQ) information to estimate the usual food intake based on repeated 24-hour recalls

recall episodically consumed foods FFQ food consumption survey food frequnecy questionnaire never-consumers Spade statistical modeling methods usual intake Abstract: Background Statistical methods to model ...

Nicotine Dependence and Urinary Nicotine, Cotinine and Hydroxycotinine Levels in Daily Smokers.

items, urinary cotinine levels, sex, and age. Our results might be of importance for clinical use or future studies on larger smoking populations. Health Topics:  Food consumption and food safety ...

Study of the possible migration risks of food contact materials for children under 3 years

consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Bisphénol A Bisfenol A Bisphenol A Perturbateurs endocriniens Endocrine disruptors Hormoonverstorende stoffen ...

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