Search results - 113 results
Dietary exposure of the Belgian adult population to non-dioxin-like PCBs.
A dietary exposure assessment was performed, combining ndl- PCB s levels found in food with data from the national food consumption survey of 2004. Fish and fish products were the dominating food group in ...
Validation of a food quantification picture book targeting children 0-10 years of age for pan-european and national dietary surveys
Number 2308, p.2298- 2308 (2013) Keywords: adjustment age Aged ALL Analyses AS assessment at Babies CHILDREN CONSUMPTION Countries density dietary dietary surveys differences estimation Europe European ...
Predicted dietary intake of selenium by the general adult population in Belgium.
30, Issue 2, Number 285, p.278-85 (2013) Keywords: ADOLESCENT Adult Aged Belgium Diet Eating Female Food Analysis Humans Male middle aged Nutritional Requirements nutritional status Selenium Surveys and ...
Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors.
order to improve iron intakes during adolescence. Health Topics: Food consumption and food safety Category: A1 FOS Classification: 3.03 Health sciences ...
Iodine deficiency among Belgian pregnant women not fully corrected by iodine-containing multivitamins: a national cross-sectional survey.
Issue 12, p.2276-84 (2013) Keywords: Adult Belgium Creatine cross-sectional studies Deficiency Diseases Diet Surveys Dietary Supplements Female Food, Fortified Humans Iodine Logistic Models Pregnancy ...
Estimation of dietary aluminum exposure of the Belgian adult population: evaluation of contribution of food and kitchenware.
the Belgian adult population. Food consumption data were retrieved from the National Food Consumption Survey. Measurements of Al were performed by Inductively Coupled Plasma-Atomic Emission Spectrometer ...
Evaluation of food and nutrient intake assessment using concentration biomarkers in European adolescents from the Healthy Lifestyle in Europe by Nutrition in Adolescence study.
cross-sectional studies Diet Europe Feeding Behavior Female Fishes Folic Acid Humans LIFE STYLE Male Nutrition Assessment nutritional status SOFTWARE Surveys and Questionnaires Abstract: Accurate food and nutrient ...
Scientific opinion on the risk for public health related to the presence of mercury and methylmercury in food
percentile public public health Public-health risk Still study survey surveys total mercury,methylmercury,inorganic mercury,tolerable weekly intake,risk assessment,fish,food toxicity Weight WOMEN Abstract: ...
Exposure to domoic acid through shellfish consumption in Belgium.
the National Food control program in the period 2004-2009 and consumption data obtained from the National Belgian Food Consumption Survey including 3245 adults. The found level of toxin was highest in ...
Determinants of folate status in pregnant women: results from a national cross-sectional survey in Belgium.
consumption and food safety Category: A1 FOS Classification: 3.03 Health sciences ...