Search results - 922 results

The Africa Food Environment Research Network (FERN): from concept to practice.

experience and expertise for research capacity building, collaboration and advocacy, to advance food environment research. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires ...

The Changing Landscape of Food Deserts and Swamps over More than a Decade in Flanders, Belgium.

problem in European regions with a high population density that experience the high pressures of competing land uses. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires ...

Introduction of WGS in food microbiology: advantages and challenges

Marcella Mori; Pochet, Brigitte; Nancy Roosens; Koenraad Van Hoorde; Kim Feys; Herman, Lieve Source: 26th Conference on Food Microbiology, Belgian Society for Food Microbiology, Brussels, Belgium (2022) ...

Development of a reliable UHPLC-MS/MS method for simultaneous determination of zearalenone and zearalenone-14-glucoside in various feed products

monitoring of ZEN and ZEN-14G in complex feed matrices. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Contaminants organiques ...

Global case study of digital marketing on social media by a top soda brand.

characterization and maintains the brand position on the global marketing of beverages. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid ...

PT-2022-NRL-TE-FASFC “Determination of As, Asi, Cd, Pb and Hg in unrefined salts”

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Gregoire Rondelet; Karlien Cheyns Source: p.26 (2022) Health Topics:  Food consumption and food safety ...

Optimization of an IC-ICP-MS Analytical Method for Determination of Inorganic Arsenic in Algae and Algae Based-Products

Republic (2022) Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions:  File:  Version:  Published Full text access:  ...

Assessing evidence of a potential Salmonella transmission across the poultry food chain.

safeguard food and public health. Based on the Belgian Salmonella surveillance programme and focusing on poultry, the overarching aim of this study was to highlight possible Salmonella transmissions across ...

Market concentration and the healthiness of packaged food and non-alcoholic beverage sales across the European single market.

quantify this interaction. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Information sanitaire Gezondheidsinformatie Health ...

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