Search results - 113 results

Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements.

preventing high-consumers from exceeding the tolerable upper intake level. Data of the 2014 Belgian food consumption survey (n = 3200) were used to assess fat-soluble vitamin (vitamins A, D, E and K) intake ...

Assessment of dietary intake of 10 intense sweeteners by the Italian population.

the tiered approach. Food consumption data from the last Italian national survey (INRAN- SCAI 2005-06) were combined with Maximum Levels at Tier 2, and with the actual concentration of sweeteners in the ...

The added value of food frequency questionnaire (FFQ) information to estimate the usual food intake based on repeated 24-hour recalls

recall episodically consumed foods FFQ food consumption survey food frequnecy questionnaire never-consumers Spade statistical modeling methods usual intake Abstract: Background Statistical methods to model ...

Nicotine Dependence and Urinary Nicotine, Cotinine and Hydroxycotinine Levels in Daily Smokers.

items, urinary cotinine levels, sex, and age. Our results might be of importance for clinical use or future studies on larger smoking populations. Health Topics:  Food consumption and food safety ...

Introducing speciation changes, human bioaccessibility and bioavailability in the risk evaluation of dietary inorganic arsenic intake: a Belgian case study

food consumption scenario’s were elaborated based on the Belgian Food consumption survey and literature data. To evaluate the risk of inorganic As (iAs)  in- and uptake, margins-of-exposure ...

Enquête de consommation alimentaire 2014-2015. Rapport 2: sécurité alimentaire

p.147 (2016) Accession Number: D/2015/2505/64 Keywords: België food consumption survey Food Safety NUTRITION Abstract: L’alimentation et les habitudes alimentaires revêtent une importance majeure en ...

Enquête de consommation alimentaire 2014-2015. Rapport 3: activité physique et sédentarité.

(2016) Accession Number: D/2015/2505/64 Keywords: België food consumption survey Physical activity Sedentary Behavior Abstract: L’alimentation et les habitudes alimentaires revêtent une importance majeure ...

Enquête de consommation alimentaire 2014-2015. Résumé rapport 2: sécurité alimentaire

België food consumption survey Food Safety Abstract: L’alimentation et les habitudes alimentaires revêtent une importance majeure en termes de santé publique. Celles-ci constituent, en effet, des ...

Study of the possible migration risks of food contact materials for children under 3 years

consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Bisphénol A Bisfenol A Bisphenol A Perturbateurs endocriniens Endocrine disruptors Hormoonverstorende stoffen ...

Enquête de consommation alimentaire 2014-2015. Résumé des résultats

2014-2015, WIV-ISP, Brussels, Belgium, p.211 (2016) ISBN: D/2016/2505/51 Keywords: food behavior food consumption survey Food intake NUTRITION nutritional habits Obesity Abstract: L’alimentation et les ...

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