Search results - 122 results

The correlation between antimutagenic activity and total phenolic content of extracts of 31 plant species with high antioxidant activity.

prevented by intake of DNA protective agents. The identification of antimutagenic agents present in plants presents an effective strategy to inhibit pathogenic processes resulting from exposure to mutagenic ...

Scientific Opinion on Erucic acid in feed and food

AS at CHILDREN data dietary effect effects erucic acid,rape seed,rapeseed oil,risk assessment,food,feed,cis-13-docosenoic acid European exposure food health Human human health Humans Individuals intake ...

Printed paper and board food contact materials as a potential source of food contamination.

potential to migrate into the food and become bioavailable after oral intake. Almost all are included in the FACET tool, indicating that their use in primary food packaging has been confirmed by industry. ...

Analysis and risk characterisation for arsenic species in food supplements. Final report COMPAs project.

Number: NA Keywords: Arsenic bioaccessibility Food Supplements inorganic arsenic intake assessment Risk Assessment Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires ...

AURORA: bariatric surgery registration in women of reproductive age- a multicenter prospective cohort study.

moments. Data are collected on contraception, menstrual cycle, sexuality, intention of becoming pregnant, diet, physical activity, lifestyle, psycho-social characteristics and dietary supplement intake ...

Estimation of dietary intake for PBDEs and other halogenated flame retardants in belgium

intake Dietary-intake Eggs environment exposure fat Fats Flame Retardants food foodstuffs health Human Infant intake IS journal LEVEL levels Meat Monitoring occurrence ON Order PBDEs POPULATION PRODUCTS ...

LC-MS-based analytical method for quantification of selected brominated flame retardants in food commodities

retardants Categories CHILDREN chromatography Clean up Combination Dairy Products data dietary Dietary intake Dietary-intake Discussion effect Eggs environment exposure fat Fats Flame Retardants Follow food ...

Protocol of the Belgian food consumption survey 2014: objectives, design and methods.

was divided equally over the four seasons and days of the week in order to incorporate seasonal effects and day-to-day variation in food intake. Information on food intake was collected in adults with ...

Introducing speciation changes, human bioaccessibility and bioavailability in the risk evaluation of dietary inorganic arsenic intake: a Belgian case study

SETAC, Brussel, België (2016) URL: http://nantes.setac.eu/?contentid=851 Keywords: Arsenic Belgium bioaccessibility bioavailability inorganic arsenic intake Speciation Abstract: Arsenic (As) is an ...

Occurrence of polybrominated diphenyl ethers and emerging halogenated flame retardants in food items

Categories chemicals Clean up data Eggs emerging halogenated flame retardants environment exposure Flame Retardants Follow food Human Indoor Indoor air intake IS LEVEL levels marine Meat method milk Mode ...

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