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Risk assessment of ochratoxin A in food
ng/kg bw per day in average/high breast milk consuming infants, respectively. Comparison of exposures with the BMDL10 based on the non‐neoplastic endpoint resulted in MOE s of more than 200 in most ...
Risk assessment of aflatoxins in food
grain-based products made the largest contribution to the mean chronic dietary exposure to AFB1 in all age classes, while ‘liquid milk’ and ‘fermented milk products’ were the main contributors to the AFM1 mean ...
Determinants of persistent organic pollutant (POP) concentrations in human breast milk of a cross-sectional sample of primiparous mothers in Belgium
Human breast milk Organochlorine pesticides PERSISTENT ORGANIC POLLUTANTS Primipara mothers Abstract: Background Bio-accumulation of persistent organic pollutants (POP s) in the environment and in the ...
Paediatric haemolytic uraemic syndrome related to Shiga toxin-producing, an overview of 10 years of surveillance in France, 2007 to 2016.
associated HUS has emerged since 2012, with 28 and 18 cases respectively reported in 2016. Four STEC- HUS food-borne outbreaks were detected (three STEC O157 linked to ground beef and raw-milk cheese and one ...